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Canvas Canteen x Third Place
Shareables
Marinated olives 7 (V,G)
Focaccia & whipped butter 7 (L)
Tomatoes of the season, vinaigrette 7 (V,G)
Dry aged ham, artichokes 9 (L,G)
Arugula, pear, pecorino 8 (L,G)
Crispy oyster mushroom & furikake mayo 10 (V,G)
Seabass crudo, green olive, grapes, lemon 12 (M,G)
Beef tartare, celery & parmesan
12 (L,G) contains fish
Burrata, roasted bell pepper, almonds 12 (L,G) Nuts!
Garlic Fries 7 (V,G)
Pasta
Sage & pumpkin, gnocchi
18 (V,G) Contains nuts
Rose e pepe, picci
18 (L)
Mushroom “mac & cheese”, lumache
19 (L)
Lemon, butter & roe, chitarra
18 (L)
Lamb & mint “spicy thai”, torchio
22 (L) Contains nuts and fish
Crayfish, snow crab & lobster oil, mafaldine
22 (L)
**Gluten free pasta 1€
Pizzetta Ø 20 cm
Tomato & stracciatella 12 (L)
Truffle & lemon 14 (L)
Spicy salami & arugula 12 (L)
Escargot & gorgonzola 13 (L)
**Gluten free pizzetta 1€
Sweet
Biscoff tiramisu, pistachio creme 11 (L) Contains nuts & alcohol
Blueberry granita & cardamom zabaglione 8 (L) Contains alcohol
Ricotta cake and seasonal fruit/berries 9 (L) Contains alcohol
Affogato 8 (L,G) Contains alcohol
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